Banquet Menu Selections
Banquet Menu Selections
Option 1
Poultry
Chicken, Roasted, Orange Glazed,
Fried, BBQ
Chicken Marsala (add $3.50)
Chicken Wings, BBQ, Fried, Italian
Chicken Stir-Fry
Chili Lime Chicken Medallions
Marinated Chicken Kabobs
Roasted Sliced Turkey
Pork
Orange Glazed Pork Loin
Honey Glazed Ham
Pork Chops, Baked or Fried
Polish & Italian Sausage
Beef
Sliced Roast Beef w/Savory Gravy
Meatballs, BBQ, Hawaiian, Swedish
Turkey Meatballs
Marinated Beef Skewers
Pepper Steak w/Assorted Peppers
Polish & Italian Sausage
Fish
Salmon Croquettes (1 per guest /
or Additional Charge)
Lemon Butter Tilapia Fillets
Catfish Fillets or Nuggets,
Fried or Sauteed
Beef, Blend or Chicken
Italian & Polish Sausage w/Onions & Sweet Peppers
$17.95 per person (1 Entrée)
$22.95 per person (2 Entrees)
Includes your choice of 2 Sides, Choice of Salad & Dinner Rolls (Add an extra side for $3.00 pp)
Option 2
Includes: (1) Entree selection from list below & (1) Entree from Option 1 above.
Entree Selections
BBQ Pork Ribs (Add $5.00)
Smoked Corned Beef
Baked Cornish Hen (Add $4.00)
Cajun Shrimp w/Bow-Tie Pasta
Scampi & BBQ Shrimp Skewers
Your Choice of 2 Sides
Your Choice of 2 Salads
$22.95 per person
Option 3
Includes: (1) Entree Selection from list below & (1) Entree from Option 1 above.
Entree Selections
Broiled Rack of Lamb Chops
Broiled Salmon w/Rainbow Peppers
& Capers
Beef Short Ribs w/Zip Sauce or Gravy
Your Choice of 2 Sides
Your Choice of 2 Salads
Call For Pricing
Crab Boil (Market Price)
Seafood Boil (Market Price)
Delicious Sides to Compliment Your Entrees
Buttered Corn, Fried or Southwestern
Green Bean Medley, w/or without Smoked Turkey
California Blend Vegetables
Black-Eye Peas
Macaroni & Cheese
Greens (Collard, Kale, Mustard & Turnip) (*Extra $2.00 pp)
Pinto Beans & Rice
Scalloped or Mashed Potatoes
Lyonnaise Potatoes
Au Gratin Potatoes
Cabbage, Fried, Smothered or Steamed
Sautéed Spinach
Cornbread Stuffing
Dirty Rice (With or without Sausage)
Rice, Seasoned or Pilaf
Red Beans & Rice
Candied Yams
Roasted Redskin Potatoes
Vegetable Fried Rice
Fresh Asparagus (Add $2.50)
Egg Noodles
Brown Rice & Vegetables
Pasta
Spaghetti
Choice of Chicken, Turkey, Beef, or Vegetarian
Pasta Choices:
Spaghetti, Fettuccini, Mostacholi, Rotini, Penne, Linguine
Lasagna (Additional)
$55.00 1/2 Pan (Feeds 15 - 30 ppl)
$95.00 Full Pan (Feeds up to 50ppl)
Choice of Sauce: Marinara, Meat Sauce, or Alfredo
Macaroni & Cheese Florentine
(Spinach & Topped with Mozzarella Cheese)
Add Chicken or Sausage $20.00 extra
Repast Dinners
Prices starting at $10.50 per person.
Your Choice of
1 Chicken Entrée, 1 Starch, 1 Vegetable
Salad & Rolls
(minimum requirements)
Senior Citizens
Residential Dinners
Prices starting at $9.50 per person
(minimum requirements.)
Roasted Turkey & Vegetable Soup
Comfort Station & Soups:
Beef or Ground Turkey Chili
White Chicken Chili
Curry Chicken & Vegetable Stew
Southwestern Corn Chowder Soup
Gumbo w/Chicken & Sausage
(Extra Charge for Seafood Gumbo)
$45.00 - Small (10 persons)
$75.00 (30-40 persons)
Vegan Carrot Ginger Soup
Chef's Salads:
Michigan Garden Salad
Caesar Salad
Wedge Salad w/Blue Cheese
Romaine & Garden Blend Salad
Greek Salad w/Feta Cheese
Marinated Grilled Chicken Salad
Mediterranean Salad w/Goat Cheese
Rotini Pasta w/Marinated Vegetables
Potato Salad (Mustard)
Redskin Potato Salad
Cole Slaw
$30-$70 per Salad
Seafood Salad
Specialty Salads
w/Garlic Vinaigrette Dressing served over Spring Salad Mix (Contains Shrimp, Crawfish Tail, Crab)
$85.00 (Serves 20)
$160.00 (Serves up to 50)
Seafood Salad w/Garlic Mayo Dressing
$85.00 (Serves up to 20)
$190.00 (Serves up to 50)
*Extra Items Added to Salads Upon Request Are:
Shrimp $50.00 per pan,
Grilled Chicken $30.00 per pan
Sweet Treats
Banana Pudding
$50.00 (Feeds 15-20)
Key Lime Tarts
$3.50 per person
Lemon Glazed Pound Cake
$45.00
Red Velvet Cupcakes
$3.50 per
Creamy Brownies
Assorted Cookie Tray
$3.95 per person
Theme Colored Strawberries
$4.95 per person
Sheet & Specialty Cakes can be ordered from our Sweet Treats Bakery Chefs
Vegetable Crudité Tray
Seasonal Raw Vegetables
w/Dipping Sauce.
May Include: Celery, Carrots, Cauliflower, Broccoli
Small $50.00 (20-25 ppl)
Medium $75.00 (25-40 ppl)
Large $125.00 ( (50+ ppl)
Fresh Seasonal Fruit Tray
Small $60.00 (15-25 ppl)
Large $125.95 (30-50 ppl)
Marinated Vegetables Tray
(May Include: Egg Plant, Carrots, Artichoke, Asparagus, Sweet Peppers)
Small $65.00
Large $ 135.00
Vegetable Crudité Tray
Seasonal Raw Vegetables
w/Dipping Sauce.
May Include:Celery, Carrots, Cauliflower, Broccoli
Small $45.00 (20-25 ppl)
Medium $65.00 (25-40 ppl)
Large $125.00 (50+ ppl)
Assorted Relish Tray
Mixture of Olives, Pickles & Pepperconinis, Green Onions, Cherry Tomatoes & Pickled Veggies
Small $45.00 (20-25 ppl)
Large $125.00 (30 - 50+ ppl)
LMG Catering
Our staff is committed to provide exceptional customer service to you and your guests.
Buffet Plans and package savings are available on the above menu selections.
We are here to assist you.
Just give us a call at 313.585.1090.
Catered events receive: Chafing dishes and are subject to a 17% service fee. Linen is available for rental at $7.00 per cloth.
All Drop-off events receive food delivered in disposable aluminum pans. Delivery and set-up fee may apply - subject to distant and sales under 50 persons. Additional charge applies for premium disposables.
MENU NOTICE
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Most major credit cards accepted.
*2023 Price List / Prices are subject to change. Until further notice, some menu items are not available and prices may have increased due to demand.